Straight from the bookshelf of my great-auntie (the same one who gifted us my favourite blueberry muffin recipe) is an even simpler recipe for cutout shortbread cookies! With just three ingredients (four if you add the optional chocolate) these buttery cookies are perfect for creating fun cookie shapes with your favourite cookie cutters and are […]

These gluten free pumpkin spice squares are an easy alternative bake to one of my favourite fall muffin recipes, adapted from Broma Bakery’s pumpkin spice bread. This time, I poured the batter into a 9×9 square pan to create soft squares that are perfect for autumn gatherings or a quick seasonal treat. Wrapped in warm […]

Based on a recipe from the Minimalist Baker blog (by Dana Shultz) these carrot banana apple muffins were originally gluten free, so very few alterations were made in that regard. Favourite Takeaways: As per a road trip to Vancouver, I am confirming that these muffins travel very well. More importantly, they pair wonderfully with a favourite […]

To me, cookbooks belong on that list of things you can never have too many of… alongside shoes, bags, perfume, boxes of cards, notebooks, bottles of wine… to name a few. On that note, below I am sharing the cookbooks on my shelf that I not only adore but also often refer to when baking.  […]