like peonies in May or Vogue's September issue, you will find what is needed... in season
I have an aunt who lives in France that I often exchange recipes with. One of my favourite recipes is this French yogurt cake. Almost immediately after she shared the recipe with me, I began creating a gluten free version! Apparently in France this cake a simple household staple. Traditionally you would use a small […]
. . . . .
According to Julia Child, “a party without cake is just a meeting”. I think this is especially true for birthdays! The first thing that comes to mind, when I think of a birthday cake, is a vanilla cake with white frosting and pink piping so light, that it is blush. In case you haven’t noticed, colour isn’t […]
. . . . .
My go-to recipe for gluten free oatmeal chocolate chip cookies originated from my well loved Joy of Cooking book (shocker). After a few minor revisions, it may be one of my favourite cookie recipes. It’s just so wholesome and forgiving. Favourite Takeaways: From a road trip snack to a baked gift, this recipe is oh […]
. . . . .
This banana bread is gluten free revision, based on Joanna Gaines’s recipe from Magnolia Table. When I have an overly ripe bunch of bananas, and don’t need to freeze any more for smoothies, it’s the recipe that I turn to. Favourite Takeaways: Fresh from the oven or freezer, these banana bread squares make a wonderful […]
. . . . .
