like peonies in May or Vogue's September issue, you will find what is needed... in season
November means that it’s time to bring out Grandma’s pizzelle iron and make dozens of brown sugar and cinnamon pizzelles! For those who are unfamiliar, pizzelles are flat cookies that look like snowflakes. The cookies last a relatively long time, so Grandma and I make them in November. It’s my official kickoff to Christmas baking. […]
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This gluten free apple crisp is another recipe that has been inspired by a childhood favourite, from my grandma’s little black box. It is delightfully simple, very forgiving, and always loved during the fall and winter months! Favourite Takeaways: Whether you are hosting or attending as a guest, from my experience, a scoop of this warm […]
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As you’re probably aware, now is that oh so exciting time of the year when the beauty savings are unleashed during Sephora’s fall and winter event!! Incase you missed the memo, here are the access dates for 2023: SEPHORA COLLECTION: October 27 to November 6 ROUGE: October 27 to November 6 VIB: October 31 to […]
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I like to think of these spiced zucchini and carrot loaf squares as a zucchini bread and carrot cake hybrid. The recipe found me on Pinterest and I am very glad that it did. It really is a perfect end of summer and/or pre-fall treat! After some modifications, from the original recipe, I am now […]
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