like peonies in May or Vogue's September issue, you will find what is needed... in season
I LOVE an Easter brunch, especially when there are little bunny shaped pancakes on the menu! Pancakes are one of my favourite meals to share with my family. When I had to break up with gluten, having a pancake recipe that the whole family could enjoy was a top priority! Favourite Takeaways: The recipe is […]
This Christmas popcorn recipe is from a page that I tore out of my Grandma’s Taste of Home magazine years ago! It is incredibly simple, makes a wonderful little gift, and pairs perfectly with a favourite holiday movie. Favourite Takeaways: Whenever I make this popcorn for Christmas, it never lasts long. Much like a bowl […]
This honey nuts and bolts recipe is basically a mildly sweet and gluten free version of one of my favourite childhood Christmas treats. Sweetened with honey, this recipe is quite simple, makes a wonderful little gift and pairs perfectly with a Christmas movie. Like pizzelles, this recipe stores very well and can definitely be made […]
This gluten free pumpkin spice muffin recipe is a gentle adaptation of Broma Bakery’s delightful pumpkin bread. Instead of slicing a loaf (which I never seem to do evenly), I opted for muffins to keep things simple. The result? Soft, fluffy muffins wrapped in warm pumpkin spice. They pair perfectly with crisp fall mornings or as […]
I like to think of these spiced zucchini and carrot loaf squares as a zucchini bread and carrot cake hybrid. The recipe found me on Pinterest and I am very glad that it did. It really is a perfect end of summer and/or pre-fall treat! After some modifications, from the original recipe, I am now […]
