I may get walk-in-closet-excited about a white kitchen pantry (butler’s or walk-in, I don’t discriminate) with floor-to-ceiling shelving, to keep all ingredients and bakeware happily organized and within reach. If a well designed kitchen is an ice cream sundae, then I like to think that the pantry is the whipping cream and cherry on top. […]
I like to think that an efficient kitchen includes a well organized pantry of some sort. On that note, from inventory to storage, a pantry is really only as good as its system implemented. While it’s wonderful to have ingredients on hand for a recipe, it’s not so helpful if the item has since expired. […]
Let’s be honest, discovering that you are lacking an ingredient, right before you are about to bake something, really blows. To avoid the grocery store walk of shame, I really try to keep my pantry organized and well stocked. Whether I am trying a new recipe or baking a favourite treat, I am sharing my […]